What should EU exporters know when exporting plant-based organic food to Japan? Organic...
What should EU exporters know when exporting animal-based organic food to Japan? Organic...
What should EU exporters know when exporting processed organic food to Japan? Organic food...
The concern for the safety of the food has been on the main drivers of the Japanese food consumption, and the new surge in Organic Farming interest lies in the cleavage between high farming yield and concern for assurance of health for the food.
About the Report This report targets EU food companies seeking to find new export markets...
About the Report This report analyses the current trends and features of the organic food...
About the ReportThis report titled 'Food and Beverages Sector: Organic & Health Food'...
What does the existing structure of Japan’s organic food and beverage market look like...
What are the certification process and the onsite-audit for organic JAS, from a EU testing...
Is there a large premium food market in Japan and is it worth the effort for EU companies...
What are the characteristics of the Japanese market for organic and health food? Which...
This website and related activities are managed by the EU-Japan Centre for Industrial Cooperation, a joint venture between the European Commission's Directorate-General for Internal Market, Industry, Entrepreneurship and SMEs (DG GROW) and the Japanese Government's Ministry of Economy, Trade & Industry (METI).
