Related

Organic

Case Studies

Despite the geographical distance, exporting to Japan is not overly complicated and it is not restricted to just the big companies. In fact, many European Small and Medium Enterprises (SME) import successfully to Japan.

Export to Japan 17: Certification Process and Procedures for Organic JAS (Plant-based organic food)
21
APR
2021

What should EU exporters know when exporting plant-based organic food to Japan? Organic...

10:30 - 11:00
Export to Japan 18: Certification Process and Procedures for Organic JAS (Animal-based organic food)
28
APR
2021

What should EU exporters know when exporting animal-based organic food to Japan? Organic...

10:30 - 11:00
Export to Japan 19: Certification Process and Procedures for Organic JAS (Processed organic food)
05
MAY
2021

What should EU exporters know when exporting processed organic food to Japan? Organic food...

10:30 - 11:00
Organic Food

 Latest update: August 2022 

Report: Japan's Premium Food market

About the Report This report targets EU food companies seeking to find new export markets...

Report: Opportunities for EU Companies in Japan’s Organic Food & Beverage Market

About the Report This report analyses the current trends and features of the organic food...

Report: Organic and Health Food in Japan

About the ReportThis report titled 'Food and Beverages Sector: Organic & Health Food'...

Webinar 158: Opportunities for EU Companies in Japan Organic Food and Beverage Market
22
SEP
2020

What does the existing structure of Japan’s organic food and beverage market look like...

10:30 - 11:30
Webinar 174: Compliance with Japanese Standards: How to test your organic products to obtain the JAS label
08
JUN
2021

What are the certification process and the onsite-audit for organic JAS, from a EU testing...

10:30 - 11:30
Webinar 182: Japan's Premium Food market
26
OCT
2021

Is there a large premium food market in Japan and is it worth the effort for EU companies...

10:30 - 11:30
Webinar 36: Organic and Health Foods in Japan
24
MAR
2015

What are the characteristics of the Japanese market for organic and health food? Which...

10:30 - 11:30