Food

07-10-20 | 10:30 h - 11:00 h CET

Export to Japan 3: Requirements for Labelling on EU Food products and Household Goods

What should you know about labelling requirements when exporting to Japan?

Various EU products and services began to enjoy benefits from the EU-Japan Economic Partnership Agreement (EPA) which entered in force on 1 February 2019, and we are seeing a considerable increase of EU exports to Japan.  But yet many EU exporters, particularly small and medium-scaled enterprises (SMEs) perceive access to Japanese market difficult because of unfamiliar trade and business practices.

23-06-20 | 10:30 h - 11:30 h CET

Webinar 156: The Japanese Meat Market

What business opportunities does the Japanese meat market offer to EU SMEs?

21-01-20 | 10:30 h - 11:30 h CET

Webinar: Promoting your products on the Japanese market

What are the specificities of Japanese food market?  How can your programme adapt to the specificities?

In 40 minutes from your desk, discover:

Guideline: Export Food to Japan

About the Guideline:

This guideline titled "Export Food to Japan - Export-to-sales Process, Procedures & Planning" serves a practical guide to the export-to-sales process, procedures and planning for EU agri-food products to Japan. It presents research and interview contents with flowcharts, explanatory notes and links to relevant documents and information sources. To read the Guideline, please log in.

01-10-19 | 10:30 h - 11:30 h

Webinar 143: Practical Guide on Export-to-Sales Planning for the EU Agri-food Products to the Japanese Market

Are you familiar with managerial planning to draw optimal results when exporting and selling your agri-food products to Japan?

17-09-19 | 10:30 h - 11:30 h

Webinar 142: Practical Guide on Export-to-Sales Legal Procedures for the EU Agri-food Products to the Japanese Market

Are you familiar with legal procedures to fully comply with when exporting and selling agri-food products to Japan?

10-09-19 | 10:30 h - 11:30 h

Webinar 141: Practical Guide on Export-to-Sales Processes for the EU Agri-food Products to the Japanese Market

Are you familiar with administrative processes in sequence when exporting and selling your agri-food products to Japan?

Success Story: Formosa Gourmet / SME

Formosa Gourmet – from Portugal

Formosa Gourmet is a gourmet food brand promoting Portuguese delicacies (olive oil, canned fish, salt). In March 2018, the SME attended the “Food & Drinks mission in Japan” organised by the EU-Japan Centre, which included 4-day (free) exhibition space at FOODEX Japan, the largest food and beverage fair in Asia.

The company presented his range of organics seafood products to Japanese visitors and distributors.

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