Export to Japan

30-09-21 | 10:30 h - 11:30 h CET

Export to Japan 22: Alternative Market Entry: Licensing, franchising, and joint-venture

This is the second round of the online training series “What you should know when exporting to Japan”. It briefs in 30 minutes on the latest information on export processes and procedures relating to EU exports to Japan. It also covers trade and administrative rules and regulations relevant to EU businesses which are new to exporting as well as those which carry out regular, on-going businesses with Japan.

15-09-21 | 10:30 h - 11:00 h CET

Export to Japan 20: Overview of Export Process: Before, during and after Import Clearances

This is the second round of the online training series “What you should know when exporting to Japan”. It briefs in 30 minutes on the latest information on export processes and procedures relating to EU exports to Japan. It also covers trade and administrative rules and regulations relevant to EU businesses which are new to exporting as well as those which carry out regular, on-going businesses with Japan.

05-05-21 | 10:30 h - 11:00 h CET

Export to Japan 19: Certification Process and Procedures for Organic JAS (Processed organic food)

What should EU exporters know when exporting processed organic food to Japan?

Organic food market in Japan is still small and is strictly regulated. However, it has great business potential for EU agriculture and food producers and manufacturers.

28-04-21 | 10:30 h - 11:00 h CET

Export to Japan 18: Certification Process and Procedures for Organic JAS (Animal-based organic food)

What should EU exporters know when exporting animal-based organic food to Japan?

Organic food market in Japan is still small and is strictly regulated. However, it has great business potential for EU agriculture and food producers and manufacturers.

21-04-21 | 10:30 h - 11:00 h CET

Export to Japan 17: Certification Process and Procedures for Organic JAS (Plant-based organic food)

What should EU exporters know when exporting plant-based organic food to Japan?

Organic food market in Japan is still small and is strictly regulated. However, it has great business potential for EU agriculture and food producers and manufacturers.

10-03-21 | 10:30 h - 11:00 h CET

Export to Japan 16: Trade Shows and Due Diligence: Finding Business Partners

Various EU products and services began to enjoy benefits from the EU-Japan Economic Partnership Agreement (EPA) which entered in force on 1 February 2019, and we are seeing a considerable increase of EU exports to Japan. But yet many EU exporters, particularly small and medium-scaled enterprises (SMEs) perceive access to Japanese market difficult because of unfamiliar trade and business practices.

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