EU-Japan EPA

14-01-20 | 10:00 h - 11:00 h CET

EPA Helpdesk Webinar 13: Public Procurement & Healthcare

What are the business opportunities in Japan’s public healthcare and what you need to do to become a supplier?

05-12-19 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 12: Tariff Rate Quotas

What are the EPA agri-food preferences offered within Tariff Rate Quotas?

The EPA is offering tariff concessions within 25 agri-food related Tariff Rate Quotas (TRQs).  Knowledge about the functioning of these TRQs increases related export potentials. 

26-11-19 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 11: Services Domestic Regulations and Mutual Recognition Agreement

As a professional service provider, where can I find the information to do business in Japan? Is it necessary to have my professional qualification recognised?

19-11-19 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 10: Rules of Origin

What to know before starting trade exchanges with Japan?

24-09-19 | 10:00 h - 11:00 h

EPA Helpdesk Webinar 9: Intellectual Property Rights

What should be known about the EPA and intellectual property rights (IPRs)?

03-09-19 | 10:30 h - 11:30 h

EPA Helpdesk Webinar 8: Rules of Origin

What to know before starting trade exchanges with Japan?

Factsheet: EPA Processed Agricultural Products (PAPs)

About the Factsheet

The aim of this factsheet is to explain to EU PAPs exporters the market access opportunities offered by the EU-Japan Economic Partnership Agreement (EPA) as well as, in a brief overview, the relevant Rules of Origin and import procedures in Japan.

To read the factsheet, please click here. 

18-06-19 | 10:30 h - 11:30 h

EPA Helpdesk Webinar 7: EPA Preferences on Processed Agricultural Products

What are the EPA opportunities for EU exporters of Processed Agricultural Products (PAPs) to Japan?

11-06-19 | 10:30 h - 11:30 h

EPA Helpdesk Webinar 6: EPA Preferences on Meat Products

What are the EPA opportunities for EU meat exporters to Japan?

The EPA offers important market access opportunities for EU meat exporters to Japan.  Duties will be gradually phased out for pork meat and processed pork meat, as well as for poultry meat.  For beef meat duties will reduced from almost 40 to 9% over 15 years.

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