- Why Japan?
-
Issues
-
Economic Partnership Agreement
- About the EU-Japan EPA
- EPA General Procedures
- EPA & Cheese and Dairy Products
- EPA & Fisheries
- EPA & Footwear and Leather Products
- EPA & Forestry Products
- EPA & Fruit and Vegetables
- EPA & Geographical Indications
- EPA & Human Resources Mobility
- EPA & IPR
- EPA & Malt, Starches, Wheat Gluten and Albuminoidal Substances
- EPA & Maritime Transport
- EPA & Meats
- EPA & Motor Vehicles
- EPA & Processed Agricultural Products (PAPs)
- EPA & Public Procurement
- EPA & Rules of Origin
- EPA & Services - Finance
- EPA & SME chapter, technical barriers to trade & trade facilitation aspects
- EPA & Spirits and Beers
- EPA & Tariff Rate Quotas
- EPA & Telecommunications
- EPA & Textiles and Clothing
- EPA & Wine
-
Economic Partnership Agreement
-
Sectors
- Culture
- Library
- Support
- News
- Events
Soft Drinks
By confirming its previous trends, the Japanese soft drinks market appears to be in good health: Expansion is continuing as well as ongoing competitivity and market opportunities. The dynamicity of this sector is also due to the growth of per capita consumption and the release of new soft drinks that better respond to the necessities of the Japanese consumers.
Japan Soft Drinks Association, Activities Report (Japanese), 2019
Table of Contents
- Overview
- Drinking Water
- Mineral Water
- Flavoured and Sparkling Water
- Healthy Drinks
- Sport & Energy Drinks
- Expert Report
- Annual Report
- Further Reading
- Relevant Organisations and Trade Fairs