According to trade reports by the Japanese Ministry of Finance, the market condition of imported meat is 46,000t for beef, 61,000t for pork and 45,000t for chicken. While the volume of imported pork is decreasing, beef and chicken are gaining popularity.

FoodEx Japan 2014, Current Situation of Livestock Industry, 2013

Table of Contents

  • Beef
  • Poultry
  • Pork
  • Retail
  • Expert Report
  • Annual Report
  • Further Reading
  • Relevant Organisations and Trade Fairs