— Latest update: April 2022 —
When exporting food products, the exporter should be aware of importation procedures, laws and administrative forms, in order to ease this process. The Japanese authorities have developed many regulations concerning various aspects of food exportation (such as packaging and containers, food additives, biotech events, pesticides and other contaminants etc.) which must be complied with.
What opportunities does the cheese market in Japan offer to EU companies?Japan has a short history of eating cheese that is not part of the traditional cuisine. More than 50% of the cheese consumption
This website and related activities are managed by the EU-Japan Centre for Industrial Cooperation, a joint venture between the European Commission's Directorate-General for Internal Market, Industry, Entrepreneurship and SMEs (DG GROW) and the Japanese Government's Ministry of Economy, Trade & Industry (METI).
Hundreds of web pages with up-to-date information on Japan, more than 400 market reports and recorded webinars available as well as a lot of detailed information on Japanese business culture.