Report: Biotechnology-related Food and Agricultural Products in Japan

About the Report

This report provides an overview of the agricultural biotechnology sector in Japan. Specifically, this report  offers information and advice for EU companies interested in breaking into the Japanese agricultural biotechnology market; a summary of Japanese government regulations in this area and what steps EU companies will need to take in order to satisfy them; summaries both of the Japanese food and agriculture products and production sectors as well as the opportunities they offer for EU companies; finally, a list of success stories concerning EU companies which have successfully established themselves in the Japanese Agricultural Biotechnology market and what lessons EU companies can learn from their examples.

About the Expert

Professor Rolf Schmid is a consultant with over 40 years’ experience in biotechnology-related R&D and business. Click here to access his profile.